Strawberries and rhubarb are the epitome of Spring! In this workshop, Gabrielle will show you how to make the perfect all-butter pie crust, fruit filling and crumble topping. In this small hands-on class, you will make new friends and leave with your own freshly baked pie and the confidence of knowing how to make a […]
Join Chef Jennifer Romero in this class and you will create a beautiful, traditional Spanish saffron-infused rice dish called paella with bold ingredients and complex flavor notes. Under Chef Jennifer’s tutelage, you will learn more about the history of paella, learn necessary knife skills, and make authentic paella using fresh, seasonal organic vegetables and chicken […]
We want to hear from you! Join us for Office Hours with members of our Board of Directors. This is an opportunity for ALL Co-op shoppers (members and non-members) to ask questions and chat with representatives from our Board of Directors. We encourage everyone to join us in the upstairs dining area for this special […]
Join Lucia as she teaches you how to make pizza dough from scratch and turn that dough into a calzone where you make a mozzarella, Italian sausage, and roasted pepper filling. While your calzones are baking, you will make a homemade red sauce for dipping your calzone. Italian wine will be available for sale in […]
Join Chef Jennifer Romero in this class and you will create a beautiful, traditional Spanish saffron-infused rice dish called paella with bold ingredients and complex flavor notes. Under Chef Jennifer’s tutelage, you will learn more about the history of paella, learn necessary knife skills and make an authentic Paella de Mariscos using fresh, seasonal vegetables, […]
Co-op members are encouraged to join us in person for our monthly Board Meeting. Members may also elect to join virtually via Zoom. View the meeting agenda, submit comments to the Board and register to attend on the Board Meeting page.
Bread is an ancient tradition practiced by folks all around the world in all sorts of conditions--long before kitchen scales and thermometers. If you've been wanting a hands-on experience learning how to make sourdough bread in a low-pressure environment, now is your opportunity! In this class, you will be working on a single sourdough loaf […]
Join us upstairs in our Community Learning Center to experience a variety of ways to support your wellness. Try samples from vendors like Fat and the Moon, Truvani, Oregon's Wild Harvest and more; try an Umami Bomb Kelp Sprinkle and enter to win one of the prizes from our raffle. Holistic Body Technology will offer […]