Bread is an ancient tradition practiced by folks all around the world in all sorts of conditions--long before kitchen scales and thermometers. If you've been wanting a hands-on experience learning how to make sourdough bread in a low-pressure environment, now is your opportunity! In this class, you will be working on a single sourdough loaf […]
We want to hear from you! Join us for Office Hours with members of our Board of Directors. This is an opportunity for ALL Co-op shoppers (members and non-members) to ask questions and chat with representatives from our Board of Directors. We encourage everyone to join us in the upstairs dining area for this special […]
Co-op members are encouraged to join us in person for our monthly Board Meeting. Members may also elect to join virtually via Zoom. View the meeting agenda, submit comments to the Board and register to attend on the Board Meeting page.
This is an opportunity for co-op members to learn more about board service, how to apply, and the commitments involved in the candidate process and serving on the board of directors. This meeting will be held at Revolution Winery & Kitchen, please register if you plan on attending.
Living with diabetes can be a daily challenge, and it can feel stressful and overwhelming to understand how to make changes to manage it properly. Ancestors from all cultures used food as medicine to heal the body and manage chronic conditions. In our fast-paced, quick processed food society, we've gotten away from using this knowledge […]
Bread is an ancient tradition practiced by folks all around the world in all sorts of conditions--long before kitchen scales and thermometers. If you've been wanting a hands-on experience learning how to make sourdough bread in a low-pressure environment, now is your opportunity! In this class, you will be working on a single sourdough loaf […]
Join Chef Jennifer Romero in this class and you will create a beautiful, traditional Spanish saffron-infused rice dish called paella with bold ingredients and complex flavor notes. Under Chef Jennifer’s tutelage, you will learn more about the history of paella, learn necessary knife skills, and make an authentic Vegan Paella using fresh, seasonal organic vegetables […]
Join Chef Jennifer Romero in this class and you will create a beautiful, traditional Spanish saffron-infused rice dish called paella with bold ingredients and complex flavor notes. Under Chef Jennifer’s tutelage, you will learn more about the history of paella, learn necessary knife skills and make an authentic Paella de Mariscos using fresh, seasonal vegetables, […]